from the publisher
Unlock the secrets of wonderful casseroles with Le Cordon Bleu. This collection of recipes will show you how easy it is to propose culinary classics at home. Master the simple secrets behind a perfect paella, cassoulet or risotto, and take advantage of the many options that you have yet to test and savour.
The art & the talent of Le Cordon Bleu, the Leading Global Network of Culinary Arts and Hospitality Management Institutes, finally arrive on your plate with this collection of extraordinary recipes. Le Cordon Bleu reveals some of its most delicious and remarkable secrets in the Home Collection series. Here you will find small and larger dishes, some as simple to prepare as they are delicious to eat and you will not be able to resist the desire and the pleasure of equalling Le Cordon Bleu Master Chefs by trying out these recipes.