This dedicated cookbook combines gourmet flavors with the vegetarian lifestyle to create captivating dishes that could convert even the most avid carnivore. With tips for maintaining a healthy, balanced diet and preparing full course vegetarian banquettes and family dinners, it’s a must-read for any veggie-lover.
We are building our collection of cookbooks all the time. This book is on our wish list, but it is not yet available on ckbk.
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Cookbook author and TV chef (formerly "The Galloping Gourmet")