Leaves from The Walnut Tree: Cooking of a Lifetime

Leaves from The Walnut Tree: Cooking of a Lifetime

By Ann Taruschio and Franco Taruschio

Original Publisher
Pavilion Books
Date of publication
1993
ISBN
1857935705

says

The owners of the Michelin starred Welsh restaurant, The Walnut Tree, bring together recipes from their kitchen. Inspired by Italian, Welsh and Eastern European culinary traditions, the recipes here include a panoply of dishes as diverse as Sicilian cheesecake and Belgian bacon and leek soup.

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