The New Century Cookery Book

The New Century Cookery Book

By Charles Herman Senn

Original Publisher
Warde, Locke & Company
Date of publication
1901
ISBN
1kc1023

from the publisher

"This book is a gastronomic adventure through Europes wine country, pausing in eighteen major regions to discover their characteristic wines and the native tastes and flavours which accompany them so well. It is foremost a practical guide to recreating the taste and atmosphere of foreign lands."

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Also by Charles Herman Senn