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Eggs

 

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Cretan Eggs with Wild Weeds

Anatolia: Adventures in Turkish Cooking

David Dale

(1)

Poached Eggs in Garlic Yoğurt and Paprika

Anatolia: Adventures in Turkish Cooking

David Dale

(2)

Scrambled egg and smoked salmon tartlets

Quiches & Pastries: Le Cordon Bleu Home Collection

Le Cordon Bleu

Scotch Eggs

New British Classics

Gary Rhodes

Anglesey Eggs

Floyd on Britain & Ireland

Keith Floyd