Some titles from the ckbk collection featuring African-American chefs
Gullah Home Cooking the Daufuskie Way
Sallie Ann Robinson
Eating Well to Win
Richard Ingraham
Sweet Hands: Island Cooking from Trinidad and Tobago
Ramin Ganeshram
Snoop Dogg Presents Goon with the Spoon
Snoop Dogg and Earl "E-40" Stevens
Dinner in One Take: Weeknight-Friendly Meals That are Big on Flavor, Not Time
Bo Corley
It's a Sweet World: Recipes from Around the Globe at Bea’s Bakery
Lenny Rosenberg and Adaeze Nwanonyiri
Taste the State: Signature Foods of South Carolina and Their Stories
Kevin Mitchell and David S. Shields
Rufus Estes' Good Things to Eat
Rufus Estes
Brown Sugar Kitchen: New-Style, Down-Home Recipes from Sweet West Oakland
Tanya Holland
The Dooky Chase Cookbook
Leah Chase
Toques in Black: The Extraordinary Diversity of Black Chefs
Battman
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