Save 25% on ckbk membership for St Patrick's Day ☘️
4
Easy
Published 2017
THE PETIT POIS IS A YOUNG, DE-HULLED PEA. IT WAS PART OF A COMPOSITION THAT PABLO PICASSO PAINTED IN 1911, KNOWN AS ‘LE PIGEON AUX PETITS POIS’. IT WAS STOLEN FROM A FRENCH MUSEUM IN 2010 AND REMAINS MISSING. WHAT’S NOT MISSING HERE, HOWEVER, IS THE POWERHOUSE OF FLAVOUR AND GOODNESS THAT THIS LITTLE PÂTÉ PROVIDES.
Unlimited, ad-free access to hundreds of the world’s best cookbooks
Over 150,000 recipes with thousands more added every month
Recommended by leading chefs and food writers
Powerful search filters to match your tastes
Create collections and add reviews or private notes to any recipe
Swipe to browse each cookbook from cover-to-cover
Manage your subscription via the My Membership page
Advertisement
Advertisement
No reviews for this recipe