Chilli Chocolate Mousse

Name: Chilli Chocolate Mousse
Yield: Serves 4
Ingredients: 2 Tbsp cocoa powder; 1 tsp vanilla essence; 200 g chilli-flavoured dark chocolate (at least 70% cocoa); fresh berries for garnishing; fresh mint leaves for garnishing; 4 egg whites; ½ cup Greek yoghurt; 2 Tbsp cold water; 2 Tbsp boiling water

Preparation info

Serves
4

Difficulty
Medium

Appears in

All Sorts of Healthy Dishes

By Chantal Lascaris

Published 2017

About

THIS IS AN INDULGENCE WITHOUT THE GUILT. IT’S LOWER IN CALORIES THAN THE USUAL CHOCOLATE MOUSSE AND THE ADDED SPICINESS OF THE DARK CHILLI CHOCOLATE IS A REAL SURPRISE. USE AT LEAST 70% COCOA CHOCOLATE TO ENJOY THE HEALTH BENEFITS.

Ingredients

200 g chilli-flavoured dark chocolate (at least 70% cocoa)
2 Tbsp cocoa powder
1

Spicy
Gluten-free
Vegetarian
Chocolate

Method

Melt the chocolate in a double boiler or in the microwave in 40-second bursts.
Combine the cocoa, vanilla essence and cold water, then pour into the melted chocolate.
Add the boiling water to the chocolate and mix until silky smooth.
Whisk the egg whites until soft peaks form.
Stir the yoghurt into the chocolate mixture, then slowl