Advertisement
California Orange Walnut Roulade
- Serves
8
- Difficulty
Medium
- Ready in
40 min
Published 1986
Almost all the walnuts produced in the United States come from California. Here isa West Coast special: a light walnut roulade, rolled up with a fragrant orange cream.
Ingredients
For the roulade
- butter for greasing
4 100 g 3½ oz
Method
Preheat the oven. Grease a
Whisk the egg yolks with the sugar until they are light and thick and then stir in t
Become a Premium Member to access this recipe
Unlimited, ad-free access to hundreds of the world’s best cookbooks
Over 150,000 recipes with thousands more added every month
Recommended by leading chefs and food writers
Powerful search filters to match your tastes
Create collections and add reviews or private notes to any recipe
Swipe to browse each cookbook from cover-to-cover
Manage your subscription via the My Membership page
Already a member?
Part of
Advertisement
Advertisement
No reviews for this recipe