Marbled Cheesecake

Name: Marbled Cheesecake
Prep time: 15 min
Cook time: 1 h 30 min
Total time: 25 h 45 min
Yield: Serves 16
Cuisine: American
Ingredients: 125 g (4 oz) vanilla caster sugar; 4 eggs; 1 kg (1 lb) packet creamery cheese; 125 g (4 oz) caster sugar; 40 g (1½ oz) digestive biscuits, crushed; 40 g (1½ oz) cocoa, sifted, dissolved in 5 tablespoons hot water; butter for greasing

Preparation info

Serves
16

Difficulty
Medium
Ready in
26 hr

Appears in

American Baking

By Patricia Lousada

Published 1986

About

This is the best cheesecake ever! The real discovery is to bake the cake in a water bath. The consistency is a dream; better than any cheesecake I have ever had. See for a note on vanilla sugar.

Ingredients

butter for greasing
1 kg (1 lb) packet creamery cheese
125

Americas
United States
Cake
Dessert
Baking
Vegetarian

Method

Preheat the oven. Butter a 20 cm (8-inch) diameter, 7.5 cm (3-