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10–12
Medium
1 hr
Published 1986
‘Sugar and spice and all things nice’ describes this wonderfully light layer cake from the South. It is one of my favourites and is particularly good with the ginger frosting. See for a note on vanilla sugar.
Preheat the oven and line three
Sift together the flour, baking powder, spices and salt. Cream the butter until it is light and fluffy, add