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8
Medium
50 min
Published 1986
A pie that can be whipped up in minutes and which will please lovers of chocolate as well as cheesecake fans. Amaretti biscuits are a type of macaroon.
Preheat the oven. Crush all the biscuits in a blender or food processor or with a rolling pin. Put them in a bowl and mix them with the melted butter. Press the crumbs into the bottom of a