Chocolate Chip Cookies

Preparation info
  • Makes about

    5 dozen

    • Difficulty


    • Ready in

      25 min

Appears in
American Baking

By Patricia Lousada

Published 1986

  • About

Walking below the skyscrapers in New York City you are very likely to be hit by the fragrant smell of baking cookies. Tiny shops just large enough to house a small revolving oven have sprung up all over the city. It is almost impossible to pass one of these shops without buying a freshly baked, crisp, and very chocolaty cookie. See for a note on vanilla sugar.