Montecristo French Toast

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Preparation info
  • Serves

    4

    • Difficulty

      Easy

Appears in
Anna and Michael Olson Cook at Home

By Anna Olson and Michael Olson

Published 2010

  • About

When was the last time you made a Montecristo sandwich? That long, huh? The combination of ham and cheese dipped in egg and cooked like French toast is a perfect way to fuel the gang for a day of errands and housework — and maybe even a little fun.

Ingredients

½ loaf |

Method

Cut bread into 1½-inch (4-cm) slices and, with a paring knife, cut a slit in the center of each slice, creating a pocket. Wrap a slice of ham around each slice of cheese and insert it into the center of the bread. Whisk eggs with milk and nutmeg.

Preheat a skillet or large fry pan over medium heat</