Anna Olson, Michael Olson

Steamed English Pudding

Preparation info
  • Serves

    12

    • Difficulty

      Easy

Appears in
Anna and Michael Olson Cook at Home
Anna and Michael Olson Cook at Home

By Anna Olson and Michael Olson

Published 2010

  • About

A traditional English pudding is the only appropriate way to finish a meal such as this — unless you want to deep-fry Mars bars.

Ingredients

3½ cups | 875

Method

Preheat oven to 350°F (180°C) and grease and flour six 5-ounce (150-g) ramekins. Place ramekins in a baking dish with a 2-inch (5-cm) lip.

Roughly chop dates and simmer in beer and water, uncovered, for 5 minutes. Remove from heat and stir in baking soda. Let cool while prepari