Almond Cream

For Apfelkuchen, Opposite Page

Preparation info
    • Difficulty

      Easy

Appears in
Anna and Michael Olson Cook at Home

By Anna Olson and Michael Olson

Published 2010

  • About

Ingredients

4 oz | 125

Method

Beat cream cheese until smooth. Add icing sugar and continue beating. Switching to a whisk, slowly add whipping cream, whisking constantly until incorporated. Stir in vanilla and almond extract, and chill until ready to serve.

For a pourable sauce, follow the above instructions. For a spoonable cream, use electric beaters and whip cream as you pour it in, just until cream holds a soft p