Sugar-roasted Pumpkin with Cardamon Butter and Toasted Pepitas

• 750 g (1 lb 10 oz) pumpkin, peeled and cut into wedges
• 2

The only sugar in this recipe is the natural sugar in the pumpkin itself, which forms a light caramel during roasting. When the pumpkin is topped with the spicy butter, flavours explode!

Preheat the oven to 180°C/350°F/gas mark 4. Place the pumpkin in a roasting tin, season wit