Brownies

Towards the middle of the baking this has the most gorgeous smell, which runs like streamers through your home when you take the brownies out of the oven. This is my friend Artemis’ recipe. She makes them so often that this is the most familiar smell from her kitchen. She likes them with whipped, unsweetened cream. You can add some toasted nuts, apple or pear chunks, or anything else you think might go well. Serve these on their own in squares to nibble on or slightly warm