Lovage Burgers

Preparation info
  • Serves


    • Difficulty


Appears in
Around the World in 80 Dishes: Classic Recipes from the World's Favourite Chefs

By David Loftus

Published 2012

  • About

Lovage, sometimes known as ‘love parsley’, is a toothsome and distinctive herb. It tastes a little like celery, with undertones of parsley and chervil, and has a latent sweetness that you wouldn’t necessarily expect. If you’ve never made its acquaintance, now’s your chance, with Alice Waters’ San Francisco twist on the classic all-American hamburger.