Authors
Books
Features
Collections
Login
Search
Authors
Books
Features & Stories
Collections
Help and Support
Login
Advertisement
Hannah Glasse
To Stew Pears
I cooked this
Add to
collection
Preparation info
Difficulty
Easy
Appears in
top 1000
The Art of Cookery Made Plain and Easy
By
Hannah Glasse
Published
1747
About
Svg Vector Icons : http://www.onlinewebfonts.com/icon
Recipes
Contents
Method
Pare six
Pears
, and either quarter them, or do them whole; but makes a pretty Dish with one whole, and the other cut in quarter, and the Cores taken out, lay them in a deep earthen Pot, with a few
Cloves
,
a