Choriqueso Fundido

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Preparation info
  • Serves

    6

    • Difficulty

      Easy

Appears in
Asada: The Art of Mexican-Style Grilling

By Bricia Lopez and Javier Cabral

Published 2023

  • About

The cheese pulls that this choriqueso fundido creates are legendary; it was made for entertaining. On its own, with some great salsa, it can be a quick and extremely satisfying meal.

Ingredients

  • 4 ounces (113 g) Mexican chorizo, in casing
  • 10 ounces (280

Method

Start a charcoal or gas grill. The gas should be set to high. If using a pellet grill, preheat your grill to 425°F (220°C) for at least 15 minutes. If using charcoal, the coals should be red but entirely covered with gray ash.

Place the chorizo directly on the grill. Grill the chorizo for about 10 minutes, flipping twice, until charred and cooked through. Remove from the grill and set a