Susan’s Passover Sponge Cake

Preparation info

  • Serves

    10

    • Difficulty

      Easy

Appears in

Back to Square One

By Joyce Goldstein

Published 1992

  • About

When I was growing up, our neighbor Mrs. Weinstein, a fabulous cook, used to make the best Passover sponge cake. With the holidays approaching, Susan in our pastry department made this simple cake to serve with berries or dried fruit compotes and it is a ringer for Mrs. Weinstein’s. Another happy taste memory brought back to the present. As she would say. ˝Enjoy˝