How to Make Ciabatta Rolls

Appears in
Back in the Day Bakery Made With Love

By Cheryl Day and Griffith Day

Published 2015

  • About


Ciabatta is a wonderful bread to learn how to make at home. Just be sure to plan in advance before you start. Once you become comfortable working with this wet and sticky dough, you will be rewarded with its aromatic flavor and a bread with a thin, crispy crust. This recipe introduces the use of a pre-ferment, which adds great flavor and structure to the dough, and once the dough is mixed, mini