Name: Bourbon Bacon Floater Maple Milkshake
Yield: Serves 1
Ingredients: Pinch of grated nutmeg; 11 ounces (310 g) vanilla bean ice cream; Sweetened whipped cream (see Note) or Bacon Whipped Cream; 1 shot bacon-infused bourbon; ¼ cup (60 ml) pure maple syrup; ¼ cup (60 ml) whole milk; 4 slices Bourbon Candied Bacon, coarsely chopped

Preparation info

Serves
1

Difficulty
Medium

Appears in

The Bacon Bible

By Peter Sherman and Stephanie Banyas

Published 2019

About

This is not your ice cream shop’s run-of-the-mill milkshake. Candied bacon, maple syrup, and smoky bacon-infused bourbon take plain vanilla ice cream and turn it into an adults-only libation that is not for the faint of heart. Add a chocolate-covered slice for extra indulgence.

Ingredients

¼ cup (60 ml) whole milk
¼ cup (60 ml

Method

In a blender, combine the milk, maple syrup, nutmeg, and 3 slices of the bacon and blend until smooth, about 10 seconds.

Add the ice cream and blend until smooth and thick. Transfer to a tall glass, float the bourbon on top, and add a dollop of whipped cream. Garnish with the remaining choppe