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12
large sconesEasy
These tender, flaky Cheddar herb scones are loaded with fresh rosemary and aged sharp Cheddar cheese. They’re a flavorful, savory way to ring in the new year in a less-involved manner than eggs Benedict with Zinglish Muffins … though they would also be delicious given the eggs Benedict treatment!
Enjoy them on their own, use them for breakfast sandwiches with soft scrambled eggs and crispy bacon, or bake the bacon right into them (see