Do Gentleman Prefer White Chocolate Blondies?

Name: Do Gentleman Prefer White Chocolate Blondies?
Yield: Makes 9
Cuisine: American
Ingredients: 2 egg yolks; 3 eggs; 150 g butter; 150 g white chocolate, roughly chopped; pinch of salt; seeds of ½ vanilla pod or ½ tsp vanilla extract; 150 g soft light brown sugar; 4 tbsp white spelt flour; 75 g (3 oz) pecan nuts, chopped

Preparation info

Makes
9

Difficulty
Medium

Appears in

Bake

By Lorraine Pascale

Published 2017

About

An American import, white chocolate blondies are growing in popularity all the time. I have left these plain and simple (but still full of flavour) so if you fancy it, go ahead and dress them up with ingredients such as white chocolate chips or nuts.

Ingredients

150 g butter
150 g white chocolate, roughly chopped
3

Americas
United States
Dessert
Vegetarian
Baking

Method

Preheat the oven to 190°C (fan 170°C/375°F/gas 5) and line the baking tin with baking parchment. I make sure there is extra baking parchment hanging over the edges – this makes it easier to pull out the blondies when they are baked.

Melt the butter in a small pan