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Rose Levy Beranbaum

Woody’s Almond Milk Ganache

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Preparation info
  • Makes About

    1 cup

    • Difficulty

      Easy

Appears in
top 1000The Baking Bible
The Baking Bible

By Rose Levy Beranbaum

Published 2014

  • About

Ingredients

VOLUME WEIGHT
bittersweet chocolate, 60% to 62% cac

Method

Have ready a fine-mesh strainer suspended over a medium glass bowl.

In a food processor, process the chocolate until very fine.

In a 1 cup microwavable measure with a spout (or in a small saucepan over medium heat, stirring often), scald the almond milk (heat it to the boiling point; sm

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