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1 cup
Easy
Published 2014
VOLUME | WEIGHT | ||
poppy seeds (see |
In a poppy seed grinder, spice mill, or blender, grind the poppy seeds. They will fluff up to equal about
In a small saucepan, heat the milk. Add the poppy seeds, stirring for a few seconds until the milk is absorbed. Remove the pan from the heat and stir in the sugar, honey, lemon zest,