Caramel Drizzle Glaze: Bourbon Butterscotch Caramel

Preparation info

  • Difficulty

    Easy

Appears in

The Baking Bible

By Rose Levy Beranbaum

Published 2014

  • About

Method

For a mellow butterscotch quality, substitute 2 tablespoons/30 ml of bourbon for an equal amount of the cream. Add it with the vanilla.