This sweet and crispy meringue conceals a tart, melting heart. It’s the pleasure of a new taste, a mixture of strawberry and rhubarb, well known to lovers of German pastries and associated with passion fruit. Brought together, they form a sort of north/south alliance, both smooth and sharp at the same time.
Gewurztraminer Vendanges Tardives, Champagne Duval-Leroy Rosé de Saignée, Vouvray Demi-sec.
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