Chlorophyll

Name: Chlorophyll
Cuisine: Australia
Ingredients: 600 g (1 lb 5 oz) green garden plants, such as sorrel, English spinach or kale; 600 g (1 lb 5 oz) green garden plants, such as sorrel, English spinach or kale; 600 g (1 lb 5 oz) green garden plants, such as sorrel, English spinach or kale; 600 g (1 lb 5 oz) green garden plants, such as sorrel, English spinach or kale

Preparation info

Difficulty
Easy

Appears in

Biota

By James Viles

Published 2016

About

Ingredients

600 g (1 lb 5 oz) green garden plants, such as sorrel, English spinach or

Oceania
Australia
Household
Gluten-free
Vegan
Summer

Method

Juice the green plants and bring to the boil in a saucepan. Turn off the heat and the chlorophyll will split away and come to the top. Use a ladle to skim off the chlorophyll into a fine strainer lined with muslin (cheesecloth). Serve immediately.