Frozen Milk

Name: Frozen Milk
Cuisine: Australia
Ingredients: 600 ml (21 fl oz) full-cream cow’s milk; 120 g (4¼ oz) cane sugar; 100 ml (3½ fl oz) goat’s milk

Preparation info

Difficulty
Easy

Appears in

Biota

By James Viles

Published 2016

About

Ingredients

600 ml (21 fl oz) full-cream cow’s milk
100 ml (3½

Oceania
Australia
Dessert
Gluten-free
Vegetarian
Winter

Method

Whisk together all the ingredients until the sugar has dissolved. Pour into a shallow tray and freeze for 2 hours, running a fork through the mixture every 30 minutes as the ice particles form.