Whipped Garlic

Preparation info

    • Difficulty

      Easy

Appears in

Biota

By James Viles

Published 2016

  • About

Ingredients

  • 20 g (¾ oz) peeled garlic
  • 40 g (

Method

Boil the garlic in 400 ml (14 fl oz) water for about 10 minutes until soft. Purée the whole mixture in a blender and leave to cool.

Whisk the egg whites into the purée until fluffy, then add the oi