Brown Butter Creme

Preparation info

  • Difficulty

    Easy

Appears in

Biota

By James Viles

Published 2016

  • About

Ingredients

  • 100 ml ( fl oz) brown butter, at room temperature
  • 300 g (10½ oz) sour cream
  • 10 g (¼ oz) salt

Method

Mix together the brown butter and sour cream and season with salt.

Plants to Finish

River mint

Fennel

Purslane