Wild Honey, Brioche, Frozen Milk and Macadamias

Preparation info

  • Recipe for

    Four

Appears in

Biota

By James Viles

Published 2016

  • About

Method

Each year we are given honey by neighbours and other beekeepers in our region. We keep our own European honey bees at Biota, but this recipe was developed using honey from wild flowers pollinated by native bees. The dish is essentially in honour of the humble bee.