Pine Needles

Preparation info

  • Difficulty

    Easy

Appears in

Biota

By James Viles

Published 2016

  • About

Ingredients

  • 80 g (2ΒΎ oz) young, green pine needles, fresh from the tree
  • 10 g (ΒΌ oz) salt

Method

Use a small blender or spice grinder to mulch the pine needles into an aromatic fine dust. Add the salt.