Southern-Style Corn Bread

The mere idea of going through the holidays without a stuffing for the bird was such an impossibility that I promptly set out to fill the void with a gluten-free one. I decided to go the corn bread route, as I wanted to create a corn bread that was delicious all on its own, while having the capacity to become the star in a holiday stuffing. Not only is this corn bread easy to make, it’s just flat-out delicious. You’ll fall in love after the first bite, filled as it is with flecks of golden