Deep-Dish Apple Pie

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Preparation info
  • Makes One 12 Inch Deep-Dish Pie; Serves

    8 to 10

    • Difficulty

      Medium

Appears in
Blackbird Bakery Gluten-Free

By Karen Morgan

Published 2010

  • About

My most coveted pie is of the apple variety. To me, nothing says an afternoon out by the grill better than having an apple pie to finish off the experience. What sets this pie apart from your normal apple pie is that I use a whopping thirteen apples that I slowly cook down with Vietnamese cinnamon and brown sugar, creating a collection of flavors so distinctively comforting, you’ll never search for another apple pie recipe. Use Maker’s Mark bourbon as it is currently the only gluten-free bo