From Diane One of the very first home-cooked meals we shared was a picnic of fresh spring rolls. We didn’t have a dining table back then, so I assembled a big platter of cooked vegetables, herbs, lettuce, and rice paper wrappers on the living room floor. Todd learned to roll his first Vietnamese spring rolls, and he quickly learned to roll perfectly tight and plump rolls. It was a bonding moment between us. Fast forward seventeen years, and we still roll and e