Crunchy Minas Cheese with Tomato and Pesto

Salada de Minas Crocante com Tomate e Pesto Brasileiro

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Preparation info
  • Serves

    6–8

    • Difficulty

      Easy

Appears in
The Brazilian Kitchen: 100 Classic and Contemporary Recipes for the Home Cook

By Leticia Moreinos Schwartz

Published 2012

  • About

Minas cheese is the muse cheese of Brazil. Originally from the state of Minas Gérais, hence the name, this pure white-coloured cheese has an incredible farm freshness, and a very humble pedigree, considering its popularity. The taste is a cross between a feta, ricotta and mozzarella. Like other fresh white cheeses, Minas has a way of complementing other flavours without masking them. See the Glossary for more on Minas cheese. For this recipe, Minas cheese is c