Focaccia Toasts

Preparation info
    • Difficulty

      Easy

Appears in
The Bread Lover's Bread Machine Cookbook: A Master Baker's 300 Favorite Recipes for Perfect-Every-Time Bread-From Every Kind of Machine

By Beth Hensperger

Published 2000

  • About

Any plain focaccia can be made into crostini and used as you would crackers for an appetizer. The crostini end up looking like oversized rusks. Use Italian Whole Wheat Flatbread, Schiacciata, or Wine Focaccia. Store these toasts in an airtight tin for up to 3 days.

Ingredients

Method