Rosemary Chicken Sandwiches

Preparation info
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Appears in
Nick Malgieri's Bread

By Nick Malgieri

Published 2012

  • About

To me, a chicken sandwich is the height of delicacy. Lightly toasted and still-warm best quality bread, a little butter or mayonnaise, and perfectly cooked and seasoned chicken - nothing else need interfere. In this version, the chicken breast is quickly cooked with rosemary, olive oil and a touch of garlic, then finished in the oven until just cooked through and still moist and juicy. After a few minutes’ rest, the chicken is thinly sliced and piled onto the bread. I like the rosemary vers