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To make a Soup
Preparation info
- Difficulty
Easy
Appears in
Published 1990
Method
Make strong Broth of a Thigh of Beef, and a Nuckle of Veal cut in Pieces, put it in the Pot full of Water, and some hail Spice with a Blade of
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Easy
Published 1990
Make strong Broth of a Thigh of Beef, and a Nuckle of Veal cut in Pieces, put it in the Pot full of Water, and some hail Spice with a Blade of