Lemon Bisketts Mrs Smiths way

Preparation info
    • Difficulty

      Easy

Appears in
Broths to Bannocks: Cooking in Scotland 1690 to the Present Day

By Catherine Brown

Published 1990

  • About

Method

Take four ounces of dry’d flower, half a pound of fine sugar, and the yolks of five eggs, and the whites of two beat the whites by themselves a quarter of an hour, then put