Feather Fowlie No. 2

Name: Feather Fowlie No. 2
Cuisine: Scottish
Ingredients: onion; cold water; celery; carrot; chickens; raw whole; raw whole onion; raw ham; white peppercorns; chicken; fowl; gizzards; carcass; raw eggs; mutton; veal stock; pork; fresh water; parsley-leaf; salt; pepper; white meat