Grapefruit, Chocolate and Sea Salt Financiers

Name: Grapefruit, Chocolate and Sea Salt Financiers
Yield: Makes 12
Cuisine: British
Ingredients: 12 grapefruit spoon sweets; Maldon sea salt flakes; 10 egg whites; 15 g gluten-free self-raising flour; 60 g dark cocoa powder; 375 g ground almonds; 375 g sugar; 250 g unsalted butter

Preparation info

Makes
12

Difficulty
Easy

Appears in

Brunch with Brother Marcus

By Tasos Gaitanos and Alex Large

Published 2023

About

Tart grapefruit works perfectly with the chocolate and almonds in these moreish little cakes. We make these gluten-free in the restaurant but you can use regular self-raising flour if you prefer.

Ingredients

250 g unsalted butter
375 g sugar
375 g

Europe
United Kingdom
Dessert
London
Gluten-free
Vegetarian
Breakfast
Brunch

Method

Preheat your oven to 170°C fan. Butter your loaf tins and line each one with parchment.

Start by browning your butter. Melt it in a small pan over a medium heat, then keep heating, continuously swirling, until the milk solids separate and turn a rich golden brown. Butter goes f