Kasundi Chutney

Preparation info
  • Makes about

    850 g

    • Difficulty


Appears in
Brunch with Brother Marcus

By Tasos Gaitanos and Alex Large

Published 2023

  • About

This is an aromatic tomato sauce that is distinctly Indian in flavour. Introduced to us by a fellow chef and friend, kasundi chutney is Brother Marcus’s alternative to ketchup. Customers love it and we use it in lots of our dishes. We then make this spicy sauce slightly naughty by adding sugar and reducing it down so it caramelises and becomes that wonderful condiment, kasundi jam. Try it in our delicious Bacon and Egg Sandwich!