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Watermelon Juice
- Serves
4
- Difficulty
Easy
By Tasos Gaitanos and Alex Large
Published 2023
An absolute banger for the summer. You could use a juicer instead of a blender, but we find you lose too much liquid so at
Ingredients
5 g 1.5 kg 50 ml
Method
Put the mint into a mug, then fill it up with boiling water from a kettle and leave to brew for 5 minutes. Discard the mint and set the mint tea aside to cool.
Cut up the watermelon into chunks, discarding the peel, then remove all the pips you can. Blend the watermelon flesh, then pour it into a jug through a large sieve. Let it sit in the sieve until all the liquid has strained throug
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