Chocolate Orange Ring Cake

Preparation info
  • Makes:


    -portion cake
    • Difficulty


    • Ready in

      25 min

Appears in

By Geraldene Holt

Published 2011

  • About

This attractive ring cake depends on that great marriage of chocolate with orange. I prefer dark, smooth orange-flavoured chocolate for the frosting and cream – if you have the kind containing small chips of orange or almond it will need to be melted and sieved before use. This cake produces 12 neatly-cut portions, making it ideal for a party or for fund-raising.