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12
-portion cakeEasy
25 min
Published 2011
This attractive ring cake depends on that great marriage of chocolate with orange. I prefer dark, smooth orange-flavoured chocolate for the frosting and cream – if you have the kind containing small chips of orange or almond it will need to be melted and sieved before use. This cake produces 12 neatly-cut portions, making it ideal for a party or for fund-raising.
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