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Vanilla Yoghurt Frosting
Preparation info
- Difficulty
Easy
Appears in
Published 2011
Ingredients
175 g 6 oz 2 3 tbs
Method
Sift the icing sugar into a bowl and gradually blend in the yoghurt, a little at the time until the frosting is as spreadable as you wish. Mix in vanilla essence to taste. Spread the frosting over the cake while still soft.
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